Crispy Parmesan Sweet Potatoes
Check out the video guide
Directions
- Preheat oven to 400°F. Line sheet pan.
- Toss potatoes with oil, garlic powder, seasoning, salt, pepper.
- Scatter Parmesan on sheet, place potatoes cut-side down.
- Bake 30–40 min until tender & crisp.
- Cool slightly, garnish with herbs, drizzle oil or chili oil.
Ingredients
- 4 small sweet potatoes, halved
- 2 tbsp olive oil
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- ½ cup finely grated Parmesan
- Fresh herbs (chives, oregano, etc.)
- Extra virgin olive oil or chili oil for finishing
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